Within this video, you’ll learn to make pho, the Vietnamese noodle soup created using beef broth and grain noodles. Learn methods and methods from Chef Eric of BaBar in San antonio. You’ll observe how to organize the meat bones for that broth. You’ll will also get strategies for modifying the flavors of the pho. Obtain the recipe for Authentic Pho. For additional Welcome World Cuisine recipes and videos>>
@Dannyrdgz: Did you apply the oxtail? It’ll add texture towards the broth. @MinnesotaMommy: To be sure. The background music is distracting. I’ve found it funny the chef attributes his wheat allergy to his genes. Being from Ukraine I’m genetically predisposed to consume wheat…yet it can make me sick.
Well I really like ginger root, so I will do this!